Menu
Special menu
A1 for two persons
Salad with chicken |
200 kn |
A2 for two persons
Beansprout salad |
225 kn |
A3 for three persons
Cabbage salad (hot) |
299 kn |
A4 for three persons
Beansprout salad |
345 kn |
A5 or four persons
Beansprout salad |
419 kn |
A6 or four persons
Salad with veal slices |
439 kn |
Cold appetizers
| 1. Mixed salad (vegetarian friendly) | 12 kn |
| 2. Cabbage salad (hot) (vegetarian friendly) | 11 kn |
| 3. Beansprout salad (vegetarian friendly) | 13 kn |
| 4. Salad with chicken | 19 kn |
| 5. Shrimp salad | 45 kn |
| 6. Salad with veal slices | 19 kn |
Soups
| 10. Hot and sour soup | 12 kn |
| 11. Chicken soup with noodles | 12 kn |
| 12. Wan-tan soup (dumplings) | 12 kn |
| 13. Corn and egg soup (vegetarian friendly) | 12 kn |
| 14. Vegetable soup (vegetarian friendly) | 10 kn |
| 15. Soup with meatballs and glass noodles | 13 kn |
| 17. Chicken soup with bamboo-shoots and Chinese mushrooms | 13 kn |
| 18. Sea food soup | 16 kn |
Hot appetizers
| 20. Spring rolls | 15 kn |
| 21. Lobster chips | 15 kn |
| 22. Fried Wan-tan | 14 kn |
| 23. Fried chicken wings | 26 kn |
| 24. Fried spare ribs | 26 kn |
| 25. Fried vegetables (vegetarian friendly) | 15 kn |
| 26. Home-made meat dumplings | 20 kn |
| 27. Frog legs | 22 kn |
| 28. Fried spicy fish | 16 kn |
Home made noodles and fried rice
| 30. Fried noodles with vegetables (vegetarian friendly) | 27 kn |
| 31. Fried noodles with three kinds of meat | 37 kn |
| 32. Fried noodles with chicken and curry | 37 kn |
| 33. Fried noodles with shrimps | 57 kn |
| 35. Fried rice with eggs and vegetables (vegetarian friendly) | 25 kn |
| 36. Fried rice with three kinds of meat | 35 kn |
| 37. Fried rice with chicken and curry | 35 kn |
| 38. Fried rice with shrimps | 55 kn |
| 39. Boiled rice (vegetarian friendly) | 8 kn |
Chicken
| 40. Chicken with vegetables | 49 kn |
| 41. Chicken with bamboo-shoots and Chinese mushrooms | 59 kn |
| 42. Chicken a la Szechwan (hot) | 49 kn |
| 43. Chicken in sweet and sour sauce | 49 kn |
| 44. Chicken a la Gonbao (with peanuts) (hot) | 49 kn |
| 45. Chicken with curry | 49 kn |
| 46. Chicken with champignons | 49 kn |
| 46a. Chicken in Oyster sauce | 49 kn |
| 47. Chicken with lemon | 55 kn |
| 48. Chicken with Cashew nuts | 55 kn |
| 49. Chicken a la Guaiwei (sweet-sour) (hot) | 55 kn |
| 132. Crispy chicken with vegetable | 49 kn |
| 133. Crispy chicken Szechwan (hot) | 49 kn |
Pork
| 50. Pork with vegetables | 49 kn |
| 51. Pork with bamboo-shoots and Chinese mushrooms | 59 kn |
| 52. Pork a la Szechwan (hot) | 49 kn |
| 53. Pork in sweet and sour sauce | 49 kn |
| 54. Pork a la Gonbao (with peanuts) (hot) | 49 kn |
| 55. Spare ribs with vegetables | 49 kn |
| 56. Pork a la Gambian (hot) | 49 kn |
| 57. Babi Pangang – crispy pork in sweet and sour sauce (hot) | 55 kn |
| 58. Pork a la Yuxiang (hot) | 49 kn |
Veal
| 60. Veal with vegetables | 49 kn |
| 61. Veal with bamboo-shoots and Chinese mushrooms | 59 kn |
| 62. Veal a la Szechwan (hot) | 49 kn |
| 63. Veal with curry | 49 kn |
| 64. Veal with onions | 49 kn |
| 65. Veal with green peppers | 55 kn |
| 66. Veal a la Gambian (hot) | 49 kn |
| 67. Veal in Oyster sauce | 49 kn |
| 68. Veal with onions in sweet bean sauce | 49 kn |
| 69. Sa-Tsa veal with broccoli (hot) | 55 kn |
Duck
| 70. Crispy duck with vegetables | 85 kn |
| 71. Crispy duck with bamboo-shoots and Chinese mushrooms | 95 kn |
| 72. Crispy duck a la Szechwan (hot) | 85 kn |
| 73. Crispy duck with pineapple | 85 kn |
| 74. Crispy duck with sweet and sour sauce | 90 kn |
| 75. Crispy duck a la China House with pancakes | 100 kn |
Frog legs
| 136. Frog legs with vegetables Xiang Ling | 65 kn |
| 136a. Frog legs a la Szechwan Xiang Ling (hot) | 65 kn |
Vegetables
| 81. Vegetables a la Buddha (vegetarian friendly) | 35 kn |
| 82. Fried bamboo-shoots and Chinese mushrooms (vegetarian friendly) | 45 kn |
| 83. Fried beansprouts (vegetarian friendly) | 39 kn |
| 84. Fried glass noodles with vegetables (vegetarian friendly) | 42 kn |
Tofu
| 85. Mapo tofu (hot) (vegetarian friendly) | 45 kn |
| 86. Tofu a la China House (vegetarian friendly) | 45 kn |
| 87. Tofu with bamboo-shoots and Chinese mushrooms (vegetarian friendly) | 49 kn |
Shrimps
| 90. Shrimps with vegetables | 120 kn |
| 91. Shrimps with bamboo-shoots and Chinese mushrooms | 130 kn |
| 92. King prawns in hot sauce (hot) | 120 kn |
| 93. Deep fried king prawns with sweet and sour sauce | 120 kn |
| 95. Shrimps with Cashew nuts | 125 kn |
Fish
| 100. Fish with vegetables | 39 kn |
| 101. Fish with bamboo-shoots and Chinese mushrooms | 49 kn |
| 102. Fish a la Szechwan (hot) | 39 kn |
| 103. Fish in sweet and sour sauce | 39 kn |
| 104. Squid with vegetables | 45 kn |
| 105. Squid Szechwan (hot) | 45 kn |
| 107. Squid in sweet and sour sauce | 45 kn |
| 108. Fish a la Guaiwei (sweet-sour and hot) (hot) | 48 kn |
| 109. Squid a la Guaiwei (sweet-sour and hot) (hot) | 55 kn |
Specialties
| 110. Eight treasures (hot) | 75 kn |
| 111. Crispy duck in Eight treasures sauce (hot) | 95 kn |
| 111a. Sea food Xiang Ling | 95 kn |
| * 112. Shrimps with vegetables Xiang Ling | 130 kn |
| * 113. Chicken Xiang Ling | 59 kn |
| * 114. Pork Xiang Ling | 59 kn |
| * 115. Veal Xiang Ling | 59 kn |
| * 116. Eight treasures Xiang Ling | 85 kn |
| * 117. Veal a la Mongolian, 500g for two persons | 190 kn |
| 118. Beijing duck for four persons | 370 kn |
Side dishes
| 142. Buttered gnocchi (vegetarian friendly) | 16 kn |
| 144. French fries (vegetarian friendly) | 13 kn |
Desserts
| 120. Fried bananas (vegetarian friendly) | 13 kn |
| 121. Fried apples (vegetarian friendly) | 13 kn |
| 122. Fried pineapple (vegetarian friendly) | 13 kn |
| 124. Fried ice cream (vegetarian friendly) | 19 kn |
| 125. Fried fruit with ice cream (vegetarian friendly) | 23 kn |
| 126. Chinese compote (Lichee) (vegetarian friendly) | 20 kn |
| 128. Ice cream (vegetarian friendly) | 15 kn |
| 129. Banana split (vegetarian friendly) | 20 kn |
| 130. Pancakes with chocolate, nuts or marmelade (vegetarian friendly) | 15 kn |
| 131. Pancakes with ice cream (vegetarian friendly) | 25 kn |
